1 cup all-purpose flour
1/2 tsp each salt and baking soda
1 cup mini baking M&M's
13/4 cups old-fashioned oatmeal
1/4 cup each packed dark-brown sugar and granulated sugar
1 cup peanut butter chips
1/2 sticks (3/4 cup) butter, softened
2 large eggs, beaten
1 tsp vanilla extract
Preheat oven to 350 degrees. Combine flour, salt, baking soda, M&M's, oatmeal, sugars and peanut butter chips. Mix well. Work in softened butter with a rubber spatula. Add eggs and vanilla; stir until well blended. Drop heaping tablespoons of dough 2 inches apart on an ungreased baking sheet. Bake 12 minutes or until golden brown. Cool on baking sheet on a wire rack 2 minutes before removing to rack to cool completely.
Want more M&M cookies recipes? Nobody but nobody knows M&M cookies better than the M&M company itself. Check out their Web site for classic, specialty or drop M&M cookie recipes.