Make your Easter eggs elegant with this old-fashioned dyeing method, which utilizes the colors and patterns on old silk fabrics. Our crafts expert Kendra Smoot shows you how in the step-by-step video below.



Supplies:

Eggs
100 percent silk scarves or ties
1/2 yard white fabric
twist ties
white vinegar
vegetable oil

To make the silk dyed eggs:

1. Cut silk scarves or ties and white fabric into 7"x7" squares.

2. Wrap an egg tightly in silk. Then wrap in white fabric and secure with a twist tie.

3. Repeat with all eggs.

4. Place eggs in a non-reactive metal or glass pot. Fill with water. Add 3 Tb. white vinegar.

5. Boil water for 15 minutes.

6. Remove eggs. Let cool and unwrap.

7. If desired, rub eggs with vegetable oil to make shiny.

8. Repeat! The pieces of silk can be used to dye eggs up to 2-3 times each.

Editor's note: The eggs should be raw when you wrap them in the silk/white fabric. Put them in the water and boil for 15 minutes; the eggs come out dyed and hard boiled. No need to hard boil them ahead of time. Do not eat the eggs after they have been dyed.


Check out more fun Easter crafts and videos from Holidash.com.